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Before you jump to Mango Chia Pudding recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Maybe the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances can boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially efficient when it's full before a cycle is going. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, all things considered. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let's go back to mango chia pudding recipe. You can have mango chia pudding using 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Mango Chia Pudding:
- Provide 1 of banana.
- Get 1/2 of mango.
- You need 1/4 cup of coconut milk.
- Take 1 slice of fresh ginger.
- Prepare 1 tbsp of sunflower seeds.
- You need dash of vanilla extract.
- Provide 1 tbsp of chia seeds.
- Take pinch of bee pollen (optional).
Instructions to make Mango Chia Pudding:
- Blend together banana, mango, coconut milk, ginger, sunflower seeds and vanilla until smooth and creamy..
- Stir in Chia seeds and let rest for 10 mins for seeds to swell and thicken mixture..
- Serve in a glass and sprinkle with bee pollen and/or more sunflower seeds..
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