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Before you jump to Sichuan Spicy Squid 麻辣花枝 recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.
Begin with changing the light bulbs. This will certainly go beyond the kitchen, nonetheless that is okay. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. Along with different light bulbs, you should learn to leave the lights off if they are not needed. The kitchen lights especially tend to be left on all day long, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house at the same time. Make a practice of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
The kitchen alone provides you with many small means by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. Largely, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to sichuan spicy squid 麻辣花枝 recipe. You can have sichuan spicy squid 麻辣花枝 using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Sichuan Spicy Squid 麻辣花枝:
- Prepare of (A) 400g Squids 花枝.
- Take of (B) 100g Dried Chilis "grinned" 辣椒干磨成粒状.
- Prepare of (C) Sichuan Chili's Oil 麻辣油.
- Provide 1 tsp of Red Pepper 红花椒.
- Use 1 tsp of Green Pepper 緑花椒.
- Use 1 pc of (2") Cinnamon 桂皮.
- Get 2 of Flower Star Anise 八角.
- Take 4 pcs of Bay Leaf 月桂叶.
- Prepare of (D) Favor Oil.
- Use 30 g of Whole Garlic 蒜.
- Use 60 g of Chop Onion 洋葱.
- Take 50 g of Gingers 姜片.
- Provide 20 g of Spring Onion 葱段.
- Use 600 ml of Vegetables Oil 油.
- Take of (E) Sauce (mixed well).
- Use 3 tbsp of Black Vinegar 黑醋.
- Get 3 tbsp of Soy Sauce 酱油.
- Get 2 tsp of Sugar 糖.
Instructions to make Sichuan Spicy Squid 麻辣花枝:
- Prepared items (D), wok with medium heat, fried all ingredients till favor smell occurred and removed it and prepare for the next step....
- After the first step items (D), put in all the ingredients items (C) fried until favor smell occurred and remove the rest, only left the hot oil prepare for next step...
- Item (B) grinned chili's and put into a metal or ceramic bowl ready to mix with hot oil item (C) & stir well..
- Cleaning the Squids and steam for 8~10 minutes then remove the excess water from the Squids,.
- Lastly, prepare a plates for the squids and put in the sauce prepared earlier.. and ready to be served..
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