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Before you jump to Papaya Pulissery/ Kaplanga Pulissery recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active involvement. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that difficult. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to papaya pulissery/ kaplanga pulissery recipe. You can cook papaya pulissery/ kaplanga pulissery using 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Papaya Pulissery/ Kaplanga Pulissery:
- Take 1 cup of Unripe papaya cut into cubes.
- You need 5 of Small onions.
- Get 2 of Green chilli.
- Take 1/2 cup of Coconut scrapping.
- Prepare 1/2 teaspoon of Turmeric powder.
- Provide 1/2 teaspoon of Cumin.
- Prepare 1 cup of Curd.
- Take 3/4-1 cup of water.
- You need To taste of Salt.
- Take of Coconut oil as required.
- You need of For tempering.
- You need as needed of Mustard seeds.
- Provide 1 of Dry red chilli.
- You need As needed of Curry leaves.
Instructions to make Papaya Pulissery/ Kaplanga Pulissery:
- Take the Papaya cubes, Cook these with 3 sliced shallots, one split green chilli, curry leaves and little turmeric powder and ¾ cup water..
- Grind the coconut with green chilli, one shallots, turmeric powder and cumin..
- Add this coconut mix to the papaya and cover and cook for few minutes on low flame. Add salt to taste..
- Beat the curd (medium sour) and pour it to the pan, stir well and take the pan from the flame. Combine well, add enough salt..
- Heat coconut oil in a kadai, pop mustards, add 2 sliced shallots, curry leaves.Garnish the Papaya Pulissery with this..
- Enjoy it with hot rice.
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