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We hope you got benefit from reading it, now let's go back to vegan tsoureki with tahini and orange recipe. You can cook vegan tsoureki with tahini and orange using 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Vegan tsoureki with tahini and orange:
- Use 500 g of flour.
- Provide 100-165 g of sugar.
- Prepare 125 ml of tahini.
- Get 15 g of dry yeast.
- Provide 50 ml of tepid water.
- Use 75 ml of orange juice at 40°C.
- Prepare of mahleb, ground cardamom seeds.
- Use 1 of little salt.
Steps to make Vegan tsoureki with tahini and orange:
- Place the liquid ingredients in the bread machine and then add the rest..
- Set it for kneading..
- Watch over the dough in case it needs extra water and if it does add water or orange juice..
- When the dough is ready, shape into one large tsoureki or mini ones and add some jam if you like..
- Sprinkle with slivered almonds or demerara sugar..
- Let them rise for about an hour..
- Bake at 180°C for 20' if you make mini tsourekia or 30-35' if you make a large one..
- If you like you can use a white or couverture chocolate glaze and colorful sprinkles to decorate it..
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