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Before you jump to Cranberry Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.
The kitchen by itself offers you many small methods by which energy and money can be saved. Green living is not that hard. A lot of it is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to cranberry sauce recipe. You can cook cranberry sauce using 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Cranberry Sauce:
- Use 12 oz of cranberries, fresh or frozen.
- Provide 3/4 cup of water.
- Use 1 cup of sugar.
- Use 1 tbsp of orange zest.
- Use 1/4 tsp of salt.
- Prepare 2 tbsp of orange liquor (Triple Sec, Grand Marnier).
Instructions to make Cranberry Sauce:
- Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan..
- Add cranberries. Return to a boil, then reduce heat to medium..
- Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped..
- Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days..
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