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Before you jump to Malai puri recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is actually as good an area to begin with as any. This will probably go further than the kitchen, nevertheless that is okay. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a little bit more at first, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The family spends major time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it happens in other parts of the house also. Make a routine of having the lights on only when they are required, and you'll be surprised at the amount of electricity you save.
The kitchen alone offers you many small means by which energy and money can be saved. It is pretty straightforward to live green, after all. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to malai puri recipe. You can cook malai puri using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Malai puri:
- You need 1 packet of gulab jamun mix.
- Provide 3 cup of Ghee for frying.
- Get 2-3 cup of water.
- Use 1 cup of sugar.
- Provide 7-8 of thread kesar(saffron).
- Use 2 of green cardamom.
- Use handful of Dry fruits for garnishing.
Steps to make Malai puri:
- Take 1 packet of gulab jamun mix and add half cup of water. Mix it well. Add more water if required. Make batter lik malpua batter..
- Take a pan and add ghee. Now put batter in puri shape. Fry it golden brown from both sides..
- Take a pan and 1 cup of water and 1 cup of sugar. Add saffron and cardamom. Boil it for 15 mins to 20 mins..
- Dip malai puri in sugar syrup. Sugar syrup should be normal warm. Not too much hot..
- Garnish with dry fruits..
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