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Before you jump to Baked Potato Slices recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Drink water, not other drinks. Sipping a soda or cup of coffee once in awhile won't hurt you too badly. Using them for your only source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body's health and allows it stay hydrated. This also helps you decrease your caloric intake by hundreds of points without having to buy and eat gross diet foods. Water is typically one of the keys to really slimming down and leading a healthful lifestyle.
There are plenty of things you can do to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being intelligent about the decisions you make each day is a start. Looking to get in as much physical exercise as possible is another. Remember: being healthy and balanced isn’t just about reducing your weight. You really want your body to be powerful too.
We hope you got insight from reading it, now let's go back to baked potato slices recipe. To make baked potato slices you need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Baked Potato Slices:
- You need 1 of large baking potato.
- Take of drizzle of olive oil.
- Get of salt and pepper for seasoning.
- Use 40 g of dairy free cheese grated.
- You need 40 g of pancetta cubed.
- You need 1 tsp of chives chopped.
- Get 1 tbsp of mayo double check it is dairy free.
Instructions to make Baked Potato Slices:
- Place the pancetta in small pan and fry until golden, about 5 minutes Set aside.
- Preheat the oven to 180 oC Slice the potato into 1/2cm slices and place on a baking sheet Drizzle with olive oil and season with salt and pepper.
- Bake for 20 minutes Remove from the oven and top with the dairy free cheese and pancetta.
- Bake for another 10 minutes Serve topped with a little blob of mayo and a sprinkle of chives.
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