Recipe of Super Quick Homemade Rus Malai

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Before you jump to Rus Malai recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to correct the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you ensure that the dishwasher is full prior to starting a cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to rus malai recipe. You can cook rus malai using 12 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to prepare Rus Malai:

1. Take 1 cup of milk powder.
2. Provide 10 tbsp of sugar.
3. You need 4 of choti elaichi.
4. Provide 1 tbsp of maida.
5. Use 1 tsp of baking powder.
6. You need 2 tbsp of oil.
7. Get 1 of egg.
8. Use of dry nuts.
9. Use 4 tbsp of dessicated coconut.
10. You need of food color.
11. Provide 1 of lit milk.
12. You need of few drops vanilla essence.

Instructions to make Rus Malai:

1. Green food color coconut me mix kar ke isay green color me dye kar lein..
2. Dry nuts ko bareek kat lein aur tamam ingredients ik jaga kar lein ta ke ap kuch bhool na saken..
3. Milk medium aanch par boil karlen..
4. Is me sugar add kar dein..
5. Ismw elaichi powder ya sabut elaichi add karden..
6. 1 cup milk powder ko sahi measure karlen. ik bowl me milk powder, maida, baking powder add karen..
7. Phir isme oil add karden..
8. Phir is me ik egg beat kar ke add karen.
9. Ab isay achi tarha goondh lein.
10. Agar dough sakht lage to1 tbsp milk dalte jayen jab take ke apka dough soft na ho jaye..
11. Dough ready hai na bht zada soft hai na hard hai..
12. Hathon ko oil se grease karlen aur choti balls bana lwn.yad rakhen ke cracks na eye in par..
13. Round ya oval ap koi b shape de sakte hain.
14. Ab in balls ko ubalte hoye milk me ik ik kar ke add karte jayen.
15. Tez anch rakhen ta ke rus malai foran size increase karein..
16. Jab size bada hone lage to pateelay ko 5 min cover karden.
17. Phir upar se badam pistak shamil karden..
18. Chahen to vanilla essence ya kehwrah water add karden..
19. Thanda kar ke nosh farmayen..
20. Mazedaar rus malai ready hai. Enjoy !.

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