Wednesday, May 13, 2020

Recipe of Award-winning Thai Red Vegetables Curry Linguine

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Thai Red Vegetables Curry Linguine

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We hope you got insight from reading it, now let's go back to thai red vegetables curry linguine recipe. To cook thai red vegetables curry linguine you need 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Red Vegetables Curry Linguine:

  1. Provide 100 grams of linguine.
  2. Get 1 tsp of olive oil.
  3. You need of VEGETABLE.
  4. Use 10 of okra.
  5. Get 1 medium of eggplant.
  6. Use 2 clove of garlic.
  7. Get 1 medium of onion.
  8. You need 1 of red chili or pepper.
  9. Provide 1 tbsp of oil.
  10. Get of THAI RED CURRY.
  11. Get 3 tbsp of thai red curry paste.
  12. Take 1 1/2 tbsp of light soy sauce.
  13. Take 1 cup of water or stock.
  14. You need 1 tbsp of oil.
  15. You need of GARNISH.
  16. Use 1 of basil leaf.

Steps to make Thai Red Vegetables Curry Linguine:

  1. PASTA.
  2. bring water to a boil then add 1 tbsp of salt and linguine simmer for full 11 minute then drain and add 1 tsp od olive oil set aside.
  3. with oil saute all vegetable for 5 minute then set aside.
  4. THAI RED CURRY.
  5. with oil and thai curry paste for 1 minute then add cooked vegetable and coconut milk and water gently stir in low heat for full another 3 minute.
  6. TO SERVE.
  7. linguine and basil leaf with thai red curry vegetable.
  8. BELOW ARE FEW OF MY LINGUINE RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/349706-carbonara-mushroom-linguine https://cookpad.com/us/recipes/355142-black-pepper-linguine.

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