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Before you jump to Fried Bread (Croutons) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, because the motor won't have to run as often.
The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is actually something we can all do, without difficulty. It's related to being sensible, usually.
We hope you got benefit from reading it, now let's go back to fried bread (croutons) recipe. To cook fried bread (croutons) you need 2 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Fried Bread (Croutons):
- Prepare 4 slices of white bread.
- Provide of Vegetable Oil.
Instructions to make Fried Bread (Croutons):
- Put the Electric Deep Fat Fryer on,or Cooking Oil in a large saucepan,get Cooking Oil very hot too 180 something,or put a cube of bread in hot Cooking Oil too see if it is hot enough and crisp's up the cube of bread..
- Cut a cross through the middle of a slice of bread too form 4 small squares and then pop in 3 or 2 squares in a mini Electric Deep Fat Fryer and hold down with the metal basket for 1 minute on the One side and then turn over - and deep fry the other side for 1 minute also,with the metal basket holding the bread down - and then turn - an deep fry for a further 30 seconds using the metal basket too weigh the sliced bread down again..
- Place on Kitchen Roll,allow too cool,or serve hot with a fried breakfast.Or serve cold with a dressed Salad..
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