Hello everybody, welcome to our recipe site, looking for the perfect Vegetarian Thai green curry recipe? look no further! We provide you only the best Vegetarian Thai green curry recipe here. We also have wide variety of recipes to try.
Before you jump to Vegetarian Thai green curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is especially effective when it's full before a cycle is going. Preserve even more money by air drying and also cool drying your dishes instead of heat drying them.
The kitchen by itself gives you many small means by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. It's related to being functional, more often than not.
We hope you got insight from reading it, now let's go back to vegetarian thai green curry recipe. You can cook vegetarian thai green curry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Vegetarian Thai green curry:
- Use 1-2 tbsp of green curry paste.
- You need 400 ml of tin coconut milk.
- Prepare 3-4 of kaffir lime leaves (tear in half and take the middle wooden bit off).
- Provide 2-3 tbsp of Thai fish sauce or soy sauce (vegan).
- Provide 1-2 tbsp of palm sugar (brown sugar).
- You need 1-2 handful of basil leaves.
- Take 1 tin of bamboo shoots.
- Provide 1 of aubergine (chopped into bite size).
- You need 1-2 of big red chilli (thinly slices).
- Take 1 block of tofu (optional).
- You need of Seasonal vegetables of your choice - it can be brussel sprouts, sweetheart cabbage, green beans, carrots. All chopped into bite size.
- Prepare of To serve - Thai jasmine rice or with rice noodles.
Steps to make Vegetarian Thai green curry:
- Heat a couple tbsps of coconut milk in a saucepan over a meduim-high heat until coconut milk starts to bubbly. Add the green curry paste and stir fry for 1-2 minutes, or until fragrant..
- Add another 2-3 tbsp of coconut milk, fish sauce (or soy sauce) and sugar and stir well then reduce the heat until the mixture is simmering. Add your vegetables start with hard vegetable first ie. carrots, cabbage, brussel sprouts, green bean and bamboo shoots..
- Add some more coconut milk and continue to simmer for 8-10 minutes until you see gorgeous green oil separated from the coconut milk a little bit..
- Add the rest of the coconut milk in. I normally add some water about half of tin coconut into the saucepan too. Taste your sauce, it should be salty, sweet, nutty and spicy..
- Stir occasionally then add some basil leaves at the last minute and stir well..
- To serve, spoon your jasmine rice into four serving bowls, then ladle over the vegetarian Thai green curry..
If you find this Vegetarian Thai green curry recipe valuable please share it to your good friends or family, thank you and good luck.
