Step-by-Step Guide to Prepare Any-night-of-the-week CRAB SALAD (Asma Rujak)

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Before you jump to CRAB SALAD (Asma Rujak) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

Changing light bulbs is as good an area to begin with as any. Complete this for your house, not just the kitchen. The typical light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use less electricity. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not just the kitchen. Try keeping the lights off if you don't absolutely need them, and notice how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that tough. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to crab salad (asma rujak) recipe. You can cook crab salad (asma rujak) using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare CRAB SALAD (Asma Rujak):

1. Use 1 block of fried tofu.
2. Use 1 of cucumber, deseeded and cut to desired sizes.
3. Use 1 of bengkoang yam/jicama, sliced.
4. Take 1/2 of pineapple, cut into small pieces.
5. Get 3 of crabs (small crabs).
6. Get 1 clove of garlic, roughly chopped.
7. You need 1 of lemon.
8. Use of PEANUT SAUCE.
9. You need 100 g of peanuts, fried and crushed.
10. You need 250 ml of water.
11. Provide 3 pcs of curly red chili.
12. Provide 5 pcs of red chili (bird's eye chili).
13. You need 2 cloves of garlic.
14. You need 1 1/2 tsp of salt.
15. Provide 1 tsp of sugar.
16. Take of BAKWAN.
17. Provide 150 g of flour.
18. Take 1 of egg.
19. Get 100 ml of broth.
20. Get 1 of potato, cut into small squares.
21. Prepare 1/2 of medium carrot, cut into small cubes.
22. You need 2 of onions, thinly sliced.
23. You need 1 clove of garlic, roughly chopped.
24. Provide 1 stalk of spring onion.
25. Get 2 stalk of celery.
26. Get to taste of Water and salt.
27. You need of Cooking oil.

Instructions to make CRAB SALAD (Asma Rujak):

1. Clean the crabs, split into two and then coat with lemon juice to remove the fishy smell and let stand..
2. BAKWAN : Heat oil. Add sliced onion. After softened, then add garlic and then celery..
3. When fragrant, add the carrots and potatoes. Add salt to taste and bouillon. After half cooked, remove and set aside..
4. Mix the flour with ingredients that you sautéed earlier. Then add boiled water. Add the eggs and then stir until smooth and add salt. Once the dough is ready, then fry until cooked. Set aside the finished bakwan..
5. Saute garlic until fragrant, put in crabs. Add water and cook until done. Remove and set aside..
6. Mix all seasoning sauces and puree. Add bengkoang yam/jicama, pineapple and cucumber and mix well..
7. Place the salad on the plate along with tofu and bakwan. Add crab..

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