Recipe of Favorite KADHA - The traditional immune boosting drink

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Before you jump to KADHA - The traditional immune boosting drink recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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The kitchen by itself gives you many small ways by which energy and money can be saved. It is quite easy to live green, after all. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to kadha - the traditional immune boosting drink recipe. To cook kadha - the traditional immune boosting drink you need 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare KADHA - The traditional immune boosting drink:

1. Take 1 of bay leaf.
2. Prepare 1 tbsp of grated ginger.
3. Prepare 2 of cloves.
4. Take 8-10 of Tulsi leaves.
5. Get As per taste of Palm sugar candy/ honey.
6. Take As per taste of Black salt/pink salt.
7. Take 1 tsp of Tea powder (optional).
8. You need Few of Lemon slices.
9. Take 1 tsp of Crushed peppercorns.
10. Take As required of Water.

Steps to make KADHA - The traditional immune boosting drink:

1. In a pan add water, 1 bay leaf, grated ginger, cloves, crushed black peppercorns and tulsi leaves and let it boil till water reduces to half..
2. Now add in palm sugar candy,black salt/pink salt, little tea(optional) and let it boil for 5 more minutes..
3. Strain the mixture in glass add lemon juice/sliced lemon or drizzle few drops of honey (if not adding palm sugar) before drinking and sip it slowly..

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