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Before you jump to Crunchy Nattō Mazegohan recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active involvement. Each and every family should start making changes that are environmentally friendly and they must do this soon. Keep reading for some approaches to go green and save energy, generally in the kitchen.
You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. Mainly if you make certain the dishwasher is full prior to starting a cycle. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. It's related to being practical, more often than not.
We hope you got insight from reading it, now let's go back to crunchy nattō mazegohan recipe. To make crunchy nattō mazegohan you need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Crunchy Nattō Mazegohan:
- Use of Crunchy Vegetables of your choice *e.g. Cucumber, Cos Lettuce, Edamame, etc. Today I used 5cm Cucumber and 2 leaves Cos Lettuce.
- Provide 1 pinch of Salt.
- Get 1/2-1 teaspoon of Toban Djan (Chilli Bean Sauce).
- Provide 1 container of Natto *with sauce and mustard.
- Get 1/2 of Spring Onion *finely chopped.
- You need 1 of serving Cooked Rice *not hot.
- Prepare 1 sheet of Sushi Nori *torn to small pieces.
Steps to make Crunchy Nattō Mazegohan:
- Cut Cucumber and Lettuce into small pieces or thin slices, place in a bowl, add 1 pinch Salt and Toban Djan (Chilli Bean Sauce), and mix well..
- Mix Natto with the sauce and mustard that are most likely included in the container, add to the vegetables. Add finely chopped Spring Onion and mix well..
- Add cooked Rice, that is not very hot, and Nori, then mix to combine..
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