Simple Way to Make Homemade Cottage Cheese In Spinach Gravy Palak Paneer

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Before you jump to Cottage Cheese In Spinach Gravy Palak Paneer recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Begin with exchanging the bulbs. Obviously you shouldn't confine this to merely the kitchen. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the habit of turning off the lights when there is nobody in a area. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it happens in other parts of the house as well. Try keeping the lights off if you don't absolutely need them, and discover how much electricity you can save.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to cottage cheese in spinach gravy palak paneer recipe. You can cook cottage cheese in spinach gravy palak paneer using 15 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Cottage Cheese In Spinach Gravy Palak Paneer:

1. Take 1 cup of Spinach.
2. Take 1 cup of Fried Paneer cubes.
3. You need 4 tbsp of oil.
4. Provide 1 spoon of ginger garlic paste.
5. Get 1 cup of Chopped onion.
6. Prepare 1 cup of Chopped tomatoes.
7. Prepare 1 spoon of green chilli paste.
8. Provide 1/2 cup of cashew nuts.
9. Get 1 of whole dry red chilli.
10. Prepare to taste of Salt.
11. You need 1 spoon of butter.
12. Prepare 1 spoon of garam masala powder.
13. You need 1/2 spoon of cumin seeds.
14. Prepare 1/2 spoon of red chilli powder.
15. Get 1 spoon of kasuri methi.

Steps to make Cottage Cheese In Spinach Gravy Palak Paneer:

1. Wash and clean spinech leaves. In a deep pan boil water add salt and spinach leaves for 2 min. Drain and strain immediately pour cold water over it. (preeserve green colour) drain water.
2. In mixie jar blend all boiled and strain leaves make smooth puree keep aside.
3. In a pan heat vegetable oil / butter add cumin seeds whole dry red chilli onions cashew nuts stir untill onios brown add tometoes stir till become soft.
4. Add green chilli ginger garlic paste red chilli powder garam masala powder kasuri methi (remove whole dry red chilli)salt cook till oil seprate.
5. Remove from pan let it cool. Then blend prepared onion masala in blender make paste.
6. Heat up pan add oil add onion masala and spinach masala same pan cook 4 min. Add fried paneer mix well.
7. Cook again switch off flame your tasty palak paneer is ready..
8. Garnish with tadka in small pan heat oil add cumin seeds chopped green chilli pour on palak paneer put fry whole red chilli.
9. Serve with bread naan roti paratha..
10. Enjoy..

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