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Before you jump to Squid and pea stew recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let's go back to squid and pea stew recipe. To make squid and pea stew you only need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Squid and pea stew:
- Use 500 g of squid -I used just the wings, speak to your fishmonger.
- Get 300 g of frozen peas.
- Take of Chopped carrots onions and celery.
- Get Spoonful of tomato passata.
- Provide 150 ml of stock.
- Provide of Olive oil.
- Prepare of Glug of white wine.
- Take to taste of Salt.
Steps to make Squid and pea stew:
- Clean and chop squid into bite size pieces.
- Fry carrots, onions and celery in a little oil. Add wine and let it evaporate.
- Add stock and passata. Simmer gently for about 10 minutes. Rinse peas under cold water to break them up a bit, then add to the pan. Bring back to the boil and simmer for another 10 mins. Add salt if needed and serve 😊.
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