Steps to Prepare Perfect Pork chop breaded with Cheese crackers

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Before you jump to Pork chop breaded with Cheese crackers recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

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We hope you got insight from reading it, now let's go back to pork chop breaded with cheese crackers recipe. You can have pork chop breaded with cheese crackers using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork chop breaded with Cheese crackers:

1. Use of Part A.
2. You need 4 pcs of pork loin meat weight about 300g.
3. Use Pinch of salts.
4. You need of Part B.
5. Provide 2 of egg (small size).
6. You need of C Part.
7. Prepare 1 tbsp of corn flour.
8. You need 1 tbsp of rice flour.
9. You need 4 tbsp of self raising flour.
10. You need 1/3 tsp of oregano powder.
11. You need 1/8 tsp of white pepper.
12. Use of Part D.
13. Take Handful of cheese crackers.

Steps to make Pork chop breaded with Cheese crackers:

1. Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours..
2. Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm..
3. Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed).
4. Deep fry in medium high heat for about 3 to 5mins when its turn golden Color..
5. Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;).
6. Serve with hot rice, blanched broccoli and carrot, and tomato baked bean..

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