How to Prepare Any-night-of-the-week Paneer Tikka

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We hope you got insight from reading it, now let's go back to paneer tikka recipe. To cook paneer tikka you need 8 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Paneer Tikka:

1. Provide 200 gms of homemade paneer.
2. Prepare 1 Cup of yogurt.
3. Take 1 tsp of haldi powder.
4. Provide 1 tsp of red chilli powder.
5. Take 1 tsp of roasted jeera pawder.
6. Prepare 1 tsp of sendha namak.
7. You need 1 tsp of chat masala powder.
8. Get 1 tbsp of mustard oil.

Steps to make Paneer Tikka:

1. Take paneer and cut into square pieces..
2. Take a bowl and put yogurt in it and add all spices and salt and mix it well..
3. Than heat 1 tablespoon oil and add Yoghurt and batter and mix it well..
4. Now add paneer pieces in it and mix carefully..
5. Marinate the paneer mixture for 1 hour..
6. After one hour heat a pan and put marinated paneer in it..
7. Cook it in medium flame until paneer get dry..
8. Now mix well and cook for 2 minutes.
9. Paneer tikka is ready. Serve hot and enjoy with naan or chapattis or fulkies..

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