Recipe of Super Quick Homemade Lentils Rice With Sautéed Onion

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We hope you got benefit from reading it, now let's go back to lentils rice with sautéed onion recipe. To cook lentils rice with sautéed onion you only need 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Lentils Rice With Sautéed Onion:

1. Get 1 of & 1/2 cups (*180ml cup) Japanese Short Grain Rice *OR Rice of your choice.
2. Take 1/2 cup of (*180 ml cup) Lentils *any colour Lentils.
3. Take of Vegetable Stock *OR Water and 1 Vegetable Stock Cube.
4. Prepare 2 tablespoons of Sake (Rice wine) *optional.
5. Prepare of <Sautéed Onion>.
6. Take of Salt as required.
7. You need 1 of Onion *thinly sliced OR finely chopped.
8. Get 1 tablespoon of Oil.
9. Provide 1 pinch of Salt.
10. Take of Freshly Ground Black Pepper.
11. Get of *Note: You can use Crispy Fried Shallots instead of Sautéed Onion.

Steps to make Lentils Rice With Sautéed Onion:

1. Wash Rice and Lentils and drain. Place in the rice cooker’s inner pot, add Vegetable Stock (OR Water and chopped Vegetable Stock Cube) up to the 2-cups-marking. Add Sake (Rice wine), season with Salt as required, and gently stir..
2. Press the Cook/Start button. Meanwhile, cook thinly sliced Onion with Oil in a frying pan until slightly caramelised. Season with 1 pinch Salt..
3. When the rice is cooked, let it steamed for 10 minutes, then gently toss to mix. Place the Sautéed Onion on top, sprinkle with Freshly Ground Black Pepper. *Note: You can add Crispy Fried Shallots instead of Sautéed Onion..

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