Thursday, May 7, 2020

Steps to Prepare Perfect Greek baked chicken and potatoes

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Greek baked chicken and potatoes

Before you jump to Greek baked chicken and potatoes recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you make certain the dishwasher is full before starting a cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to greek baked chicken and potatoes recipe. To make greek baked chicken and potatoes you only need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Greek baked chicken and potatoes:

  1. Prepare 4 of chicken legs.
  2. You need 500 g of new potatoes.
  3. Use 1 of lemon.
  4. Provide 100 g of pitted green olives.
  5. You need 3 sprigs of Rosemary.
  6. Get Bunch of fresh thyme.
  7. Prepare 2 of fresh bay leaves.
  8. Prepare of Evoo, s&p.
  9. Get of Big bunch watercress.

Instructions to make Greek baked chicken and potatoes:

  1. Preheat oven 180C / 350F. Quarter lemon lengthways and put in roasting tin with chicken, potatoes, rosemary, bay leaves and thyme. Toss in 2 tbls evoo, season and roast for 45 minutes. Vegetarians can use Quorn fillets but these will only take 20 minutes).
  2. Remove tray from oven and squeeze in the hot lemon wedges over everything. Squish the potatoes so they will go more crispy. Add the olives, give it all a shake and return to oven for 15 minutes or until golden and the chicken is cooked through..
  3. Serve with watercress or salad..

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