Simple Way to Make Speedy Masala Bhindi

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We hope you got benefit from reading it, now let's go back to masala bhindi recipe. To cook masala bhindi you only need 12 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Masala Bhindi:

1. Take 250 gms of bhindi.
2. Prepare 2 of medium sized tomatoes.
3. Prepare 1 of big onion.
4. You need 1/4 cup of Curd.
5. You need 1 tsp of Cumin seeds.
6. You need pinch of Heeng.
7. You need As per taste of Salt.
8. You need 1 tsp of Turmeric powder.
9. Take 1/2 tsp of Coriander powder.
10. You need as required of Oil to fry bhindi.
11. You need as per taste of Red chilli powder.
12. Take As Required of Amchoor powder.

Instructions to make Masala Bhindi:

1. Wash and pet dry bhindi and cut in 2 halves..
2. Slit in between..
3. Take a pan and put some oil. Heat oil and fry bhindi till it become golden and soft..
4. Take out of the pan and keep aside..
5. In the same pan with 2 tbsp oil, add cumin seeds, heeng and let it splitter..
6. Add chopped onion and fry till golden brown.
7. Add red chilli powder, coriander powder, turmeric powder and stir well.
8. Now add chopped tomato and cook till it releases oil..
9. Now add salt and switch off gas.
10. Once temperature goes down add curd and mix well.
11. Now switch on gas and add bhindi well.
12. Cook for some time with cover..
13. Once steamed and cooked nicely for 5-7 min remove lid and add lil Amchoor Powder.
14. Serve in a bowl and enjoy with paratha or roti..

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