Recipe of Favorite Apple crumble with vanilla ice cream and cranberry sauce

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Before you jump to Apple crumble with vanilla ice cream and cranberry sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

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Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to apple crumble with vanilla ice cream and cranberry sauce recipe. To make apple crumble with vanilla ice cream and cranberry sauce you only need 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple crumble with vanilla ice cream and cranberry sauce:

1. Provide of base.
2. Prepare 3 cups of flour.
3. You need pinch of salt.
4. Provide 1/2 cup of sugar.
5. Use 500 g of butter.
6. Take 2 tablespoons of cinnamon.
7. Provide 1 tablespoon of nutmeg.
8. Prepare of filling.
9. Take 6 of Apples.
10. Take half of cup suger.
11. Prepare 2 tablespoons of cinnamon.
12. Use 2 tablespoons of nutmeg.
13. You need pinch of salt.
14. You need 1 cup of water.

Instructions to make Apple crumble with vanilla ice cream and cranberry sauce:

1. Peel all apples, cut into thin slices. Remember to remove the seeds..
2. Boil them in suger, salt, cinnamon and nutmeg until tender.
3. Mix all dry ingredients and then rubble the butter in to format crumbs..
4. User any of your cup cake trays to bake this Apple crumble.
5. With your fingers press the crumbs down to form a base..
6. Take boiled apples from water. Make water is completely drained from apples. Start lying them on top of the base in the tray..
7. Cover the apple crumble minis with the rest of the crumbs. Make sure each one of them is completely covered to form a pyramid.
8. Bake for 15 minutes or until golden brown. Enjoy!.

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