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Before you jump to Classic Crème Brûlée recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. Sadly, there isn't often enough time or energy for us to really do the things we want to do. When our work day is complete, most people do not want to go to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. With practice you can get all of the nutrients and the physical exercise that you need. Here are some of the best ways to be healthy and balanced.
Make smart decisions when shopping for groceries. When you make informed and wise purchases at the grocery store, your meals will get healthier automatically. Think for a second: you don't want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make something from your kitchen. Make sure that what you have on hand is nutritious. This makes it effortless to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.
There are a good deal of things that work toward your getting healthy. Intensive gym visits and directly defined diets are not always the answer. You can do little things each day to improve upon your health and lose weight. Being clever when you choose your food and activities is where it begins. Getting as much exercise as you possibly can is another factor. Don't overlook that health isn't only about how much you weigh. You need to help to make your body as strong as possible.
We hope you got insight from reading it, now let's go back to classic crème brûlée recipe. To make classic crème brûlée you need 5 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Classic Crème Brûlée:
- Provide 2 Cups (480 mL) of Heavy whipping cream (35%).
- Use 6 Pcs of Egg yolks.
- Get 5 Tbsp (75 g) of White sugar.
- Take 1 1/2 Tsp (7.5 mL) of Vanilla extract.
- You need of White sugar for caramelization.
Instructions to make Classic Crème Brûlée:
- In a medium sized bowl, add the white sugar (75 g) and 6 pieces of egg yolks, mix until combined..
- Add the heavy whipping cream (480 mL) into a sauce pan. With constant stirring, bring it to simmer with medium heat, avoid boiling..
- Strain the cream immediately as soon as it starts simmering. Set it aside to cool down for 20 minutes..
- Preheat the oven at 165°C..
- Then, slowly pour the cream into the egg mixture gradually and whisk them together in a bowl. Add the vanilla extract 1 1/2 tsp (7.5 mL) into the mixture and mix well..
- Pour and sieve through the cream and egg mixture into SIX ramekins. Put them in a casserole tray, and then fill the casserole tray with boiling water at two-thirds the height of the ramekins..
- Cover the whole casserole tray with aluminium foil, ensure it is well wrapped..
- Place in the 165°C oven and bake for about 40 minutes. Baking time is dependent on the size and depth of your ramekins..
- Remove from the oven and unwrap the aluminium foil. Let them cool down completely until room temperature. After that, cover the ramekins with cling film and put in the refrigerator for 3 hours..
- Take them out from refrigerator after chilling and place white sugar on top of the creme. Caramelize the sugar by using a blow torch, forming a glass-like layer on the creme..
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