Thursday, April 16, 2020

How to Make Quick Savoury Potato And Onion Strudel With Leftover BBQ Sauce

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Savoury Potato And Onion Strudel With Leftover BBQ Sauce

Before you jump to Savoury Potato And Onion Strudel With Leftover BBQ Sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going much more green.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is definitely not true. You get the highest energy savings by fully loading the dishwasher before commencing a wash cycle. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is quite straightforward to live green, after all. It's about being practical, usually.

We hope you got benefit from reading it, now let's go back to savoury potato and onion strudel with leftover bbq sauce recipe. You can have savoury potato and onion strudel with leftover bbq sauce using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Savoury Potato And Onion Strudel With Leftover BBQ Sauce:

  1. Prepare 3 cup of potato.
  2. Prepare 2 of onion.
  3. You need 2 cup of leftover bbq sauce.
  4. Prepare 4 of 6x6 pastry.
  5. Take 1 of egg.

Instructions to make Savoury Potato And Onion Strudel With Leftover BBQ Sauce:

  1. Cut potato into cube then pat dry and coat with some corn flour.
  2. Deep fry for about 5 to 6 minutes then drain and season with some salt.
  3. Join 2 pastry then layer all the potato and onion with any cooked leftover bbq sauce (I used my pork ribs with black pepper sauce).
  4. Join another 2 pastry and cover the TOP and fasten with a fork, then poke some holes on TOP with a knife,then egg wash the TOP of the pastry and bake at 200 C for about 25 to 30 minutes till it’s golden brown.
  5. Enjoy My Easy Tea Time.

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