Wednesday, March 11, 2020

Recipe of Super Quick Homemade Jollof couscous with beans

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Jollof couscous with beans

Before you jump to Jollof couscous with beans recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going much more green.

Changing light bulbs is definitely as good an area to start as any. Complete this for the whole house, not just the kitchen. You should change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don't need them.

The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to jollof couscous with beans recipe. To make jollof couscous with beans you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Jollof couscous with beans:

  1. Take 1 of Couscous.
  2. Get 1 cup of Beans.
  3. Prepare of Tattasai,atarugu, albasa.
  4. You need of Garlic.
  5. Use of Your seasonings.
  6. Take of Groundnut oil.

Steps to make Jollof couscous with beans:

  1. Place your pot on fire, add the groundnut oil let it hot then add your grated tattasai atarugu albasa and garlic also add your seasonings (curry,salt, dry ginger) etc and let them fry..
  2. Pour your water and close it to boil, after it boiled add your beans add diced onions on it to make the beans cook fast..
  3. After the beans is softly cooked add your last seasoning(i used maggi and dangote's seasoning) used the seasoning of your choice..
  4. After that add your couscous, make sure the water level can contain the couscous and stir it..
  5. Allow it to steam for 3-5 minutes. Ready to serve..

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