Recipe of Perfect Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce)

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We hope you got insight from reading it, now let's go back to mie ayam (chicken noodle soup with palm sugar and soy sauce) recipe. You can cook mie ayam (chicken noodle soup with palm sugar and soy sauce) using 27 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):

1. Provide 250 g of breast chicken(chopped).
2. Use 500 g of Wheat noodles.
3. Get of Seasoning 1:.
4. Take 25 g of onion.
5. Provide 25 g of garlic.
6. Use 1 cm of ginger.
7. Provide 1 cm of turmeric.
8. Take 5 pieces of candlenut.
9. Use of Seasoning 2:.
10. Get 1 tbsp of sugar.
11. Provide 1 tbsp of salt.
12. Get 2 g of coriander powder.
13. Use 2 g of ground pepper.
14. Provide 1 tbsp of soy sauce.
15. You need 50 g of palm sugar.
16. Get 2 of lime leaves.
17. You need 2 of bay leaves.
18. Take 1 of lemongrass.
19. Take of Additional:.
20. Use 3 tbsp of Cooking oil.
21. You need of Water.
22. You need 1 tsp of Sesame oil.
23. You need 1 tsp of Salty soy sauce.
24. Get of Green onion (chopped).
25. Provide of Fried onion.
26. Use of Mustard greens.
27. Take of Dumpling crackers.

Instructions to make Mie Ayam (Chicken Noodle Soup With Palm Sugar and Soy sauce):

1. Chicken sauce:Blend seasoning 1 with some water until smooth..
2. Heat pan in medium heat, pour cooking oil and seasoning 1. Put in breast chicken. Stir..
3. Add seasoning 2. Add 200 ml water. Stir and cooked for 15 minutes..
4. In other pan, boil wheat noodle. If the noodles are cooked. Take the noodles and throw the water..
5. Put some noodles in the bowl, add sesame oil and salty soy sauce. Stir. Add chicken sauce. Pour some hot water. Add green onion, fried onion, mustard greens, and dumpling crackers..

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