How to Prepare Homemade Pork Chop In Orange Sauce

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We hope you got benefit from reading it, now let's go back to pork chop in orange sauce recipe. To cook pork chop in orange sauce you only need 16 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Pork Chop In Orange Sauce:

1. You need 2 slice of pork chop.
2. Prepare of marinate.
3. Take 1 tsp of meat tenderizer.
4. You need 3 tbsp of shaoxing wine.
5. Use 2 of small egg.
6. Get 2 tbsp of water.
7. Take 1 tbsp of each flour and corn flour.
8. Prepare of orange sauce.
9. Use 1 tbsp of chili sauce.
10. Take 4 tbsp of tomato sauce.
11. Get 2 tbsp of light soy sauce.
12. Prepare 3 tbsp of sugar.
13. Get 4 tbsp of orange juice.
14. You need 4 tbsp of chinese black vineger or balsamic vineger with one tsp sugar.
15. Prepare of garnish.
16. Take 1 of orange flesh.

Steps to make Pork Chop In Orange Sauce:

1. Marinate pork chop set aside minimun 1 hour.
2. In high heat add pork chop then switch to low heat and let pork chop soak in oil for 3 minute, then swicth to high heat again and deep fry pork chop (about 8 minutes) till cooked and crispy on the outside.then set aside.
3. Bring the boil sauce then add the fried pork chop and mix well till gravy start to thicken then add orange flesh then off heat..

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