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We hope you got benefit from reading it, now let's go back to curry flavored chicken crisps recipe. You can cook curry flavored chicken crisps using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curry Flavored Chicken Crisps:
- Prepare 3 of Chicken tenderloins.
- You need of A.
- Use 1 tsp of Sake.
- Get 1/2 tbsp of │Usukuchi soy sauce.
- Use 1/2 tsp of Curry powder.
- Use 1 of Katakuriko.
- Prepare 1 of Frying oil.
- You need of For the mustard mayonnaise:.
- Use 1 tbsp of Mayonnaise.
- You need 1/2 tsp of Japanese mustard.
Steps to make Curry Flavored Chicken Crisps:
- Remove sinew from the chicken and slice in half lengthwise to butterfly. Cover with plastic wrap and pound with a rolling pin to flatten..
- Cut the chicken into easy to eat pieces and flavor with the A ingredients..
- When the chicken has absorbed the sauce, coat with katakuriko and deep fry at 170℃ until golden brown and crispy..
- Serve with mustard-flavored mayonnaise if you like..
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