How to Prepare Quick Fruit Cake

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Before you jump to Fruit Cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small means by which energy and money can be saved. Eco-friendly living just isn't that tough. It's concerning being practical, more often than not.

We hope you got benefit from reading it, now let's go back to fruit cake recipe. To make fruit cake you only need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Fruit Cake:

1. Take 500 gr of mixed fruit & peel.
2. Use 250 gr of glazed cherry.
3. You need 250 gr of toasted walnut/ other nuts.
4. Provide 250 gr of plain flour.
5. Get 1 tsp of baking powder.
6. Use 250 gr of vegetable oil.
7. You need 75 gr of Natvia or 150 gr caster sugar.
8. Use 100 gr of palm sugar shredded finely.
9. Provide 1 tsp of vanilla.
10. Use 8 of eggs separated.
11. You need 150 gr of sugar and 150 gr hot water + rhum.

Steps to make Fruit Cake:

1. Soak fruit in water sugar mixture leave it for 3 hours.
2. Mix egg yolk, sugar, oil and vanilla until well combined.
3. Pour the fruit and half of the liquid, until well combined. Mixture will be very thick.
4. Beat egg whites and a tsp vinegar (optional) until thick but not dry.
5. Fold into egg yolk mixture until well combined.
6. Bake in preheated oven 160'C for 45 minutes in a pan that's lined with parchment paper, oiled and dusted with flour..

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