Recipe of Speedy Fluffy Curd Pancakes

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We hope you got insight from reading it, now let's go back to fluffy curd pancakes recipe. You can have fluffy curd pancakes using 11 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Fluffy Curd Pancakes:

1. Get 1 cup of thick curd.
2. Provide 2 tablespoon of cream (malai).
3. Prepare 2 of eggs.
4. Get 1 of large apple.
5. Take 1 cup of All purpose flour.
6. Use 1 cup of Whole wheat flour.
7. Prepare 2 teaspoon of baking powder.
8. Prepare 1 teaspoon of baking soda.
9. Get 2-4 tablespoon of sugar.
10. Provide 2 tablespoon of oil.
11. You need 2 tablespoon of melted butter for roasting pancakes.

Instructions to make Fluffy Curd Pancakes:

1. Wash and peel an apple. Grate and mix sugar in it..
2. Add curd, cream, oil and mix..
3. Beat eggs and mix to the apple and curd mixture. Blend everything with the help of a whisk..
4. In another bowl mix all dry ingredients, wheat flour, all purpose flour, baking soda and powder. Whisk well..
5. Mix dry and wet ingredients together. Do not over mix or beat the mixture..
6. Batter is ready.(As I forgot to add earlier, I am adding cream and oil now).
7. Melt butter and roast the pancakes on a nonstick pan..
8. Pour 1/4 cup batter on medium hot skillet. Spread gently. Drizzle a teaspoon of melted butter. Cover and cook until bubbles appear on top..
9. Flip and roast on both sides..
10. Serve hot with honey or butter or with any seasonal fruits..

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