How to Make Quick Apple Crumble

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Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to apple crumble recipe. You can cook apple crumble using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Apple Crumble:

1. Take of Apple filling.
2. You need 1/4 tsp of cinnamon.
3. Take 12 tbsp of sugar.
4. Use 10 of apples, 5 grated, 5 cut to chunks.
5. Take 1/2 tsp of vanilla.
6. Use of Zest 2 lemon.
7. Take of Juice quarter of lemon.
8. Take of Crumble.
9. Get 2 cups of flour (200g).
10. Use 3/4 cup of sugar.
11. Use 100 g of butter.
12. You need Pinch of cinnamon.

Steps to make Apple Crumble:

1. Preheat the oven to 200°C.
2. Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1–2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside..
3. To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated..
4. Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 35-30 minutes until the topping is a golden colour. Remove and serve warm.

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