Easiest Way to Make Award-winning Malai Kofta (Kofta)

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We hope you got benefit from reading it, now let's go back to malai kofta (kofta) recipe. You can cook malai kofta (kofta) using 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Malai Kofta (Kofta):

1. You need of For Kofta : 4,5=Boiled potatoes.
2. Use 100 of gms=paneer grated.
3. You need to taste of Salt.
4. Take 1/2 of tsp=Red chilly powder.
5. You need 1/2 of tsp=amchur powder.
6. Take 1/2 cup of =cornflour.
7. Take of Oil for frying.
8. Use of For gravy :1=onion.
9. Use 2 of =tomatoes.
10. Get 1 of =green chilly.
11. Prepare 4,5 pods of =garlic.
12. Prepare 1 of inch=ginger.
13. Get 2 tsp of =Oil.
14. You need to taste of Salt.
15. You need 1/2 of tsp=Red chilly powder.
16. Take 1 tsp of =dhania jeera powder.
17. Prepare leaves of Coriander.
18. You need of Cheese.

Steps to make Malai Kofta (Kofta):

1. For Kofta =Mash potatoes and mix grated paneer in it..
2. Add salt,red chilly powder, amchur powder in it, make dough of it..
3. Give it oval shape,and coat in the cornflour..
4. Deep fry them, and koftas are ready. Keep it aside..
5. For gravy : Grind onion, tomatoes, green chilly, ginger, garlic together.Make paste of it.
6. In a pan, Pour oil,saute the paste. Add salt, red chilly powder, dhania jeera powder in it. Gravy is ready..
7. For serving, in a serving dish first place kofta, pour gravy on it. Garnish with coriander leaves and grate some cheese on it. Our dish Malai Kofta is ready to serve..

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