Monday, May 25, 2020

Step-by-Step Guide to Prepare Ultimate Olive oil with five flavors

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Olive oil with five flavors

Before you jump to Olive oil with five flavors recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative drinks. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Using them for your sole source of hydration, on the other hand, is dumb. Having water instead of other kinds of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend entirely on water ingestion.

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We hope you got benefit from reading it, now let's go back to olive oil with five flavors recipe. To cook olive oil with five flavors you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Olive oil with five flavors:

  1. Get 4 cups of extra virgin olive oil.
  2. Get 1 sprig of rosemary.
  3. Provide 1 tbsp of dried thyme.
  4. Get 1 tbsp of dried oregano.
  5. Get 3 leaves of fresh spearmint.
  6. Provide 4 leaves of fresh basil.
  7. Take 1 tbsp of iodised salt.

Instructions to make Olive oil with five flavors:

  1. Wash the herbs in water and dry well with a towel..
  2. Grind them using a mortar and pestle or a blender until they release their flavor..
  3. Place them in a clean jar that is completely dry..
  4. Add the olive oil and the salt..
  5. Seal the jar well and store in a dark and dry place for three weeks. During that time, shake the jar once or twice..
  6. Strain the olive oil and store in clean bottles. Discard the herbs..

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