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We hope you got insight from reading it, now let's go back to bok choy salad recipe. To cook bok choy salad you need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Bok Choy Salad:
- Use 3 of baby bok choy.
- Take 1 of medium vine ripened tomato.
- Provide 1 of medium cucumber.
- Provide 4 slices of ham luncheon meat.
- Get 1/2 cup of shredded colby cheddar, Monterey jack cheese.
- Use 1/2 cup of chunk swiss cheese.
- Provide To taste of salt and ground black pepper.
- Use To taste of red wine vinegar optional.
- Provide To taste of extra virgin olive oil optional.
- Get To taste of your favorite dressing optional.
Steps to make Bok Choy Salad:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it..
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well..
- Serve with salt and pepper. Add the dressing. I hope you enjoy.
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